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Cooking with Chef Massi In-Person
Come learn how to make traditional Italian dishes to enjoy in the Spring. Chef Massi will demonstrate how to prepare frittata di pasta, pizza di scarola, gateau di patate, and a special dessert--all things to pack up in a basket and take out to enjoy outside on a lovely day!
* Please note that registration is required to attend this program. Please check in at your time of arrival.
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Kennett Library